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The Best Calcium-Mineral SupplementEver!
WHAT IS KELZYME?
Kelzyme is a unique mineral, containing an extraordinary high percentage of usable calcium along with beneficial trace minerals and active enzymes. Kelzyme was discovered, not manufactured, so it is completely natural.*
Long ago, native Indian tribes and local settlers found a whitish rock that did amazing things for their crops when mixed into the soil-and people were much healthier when eating produce from those fields. Why? To learn the secret of this mysterious white rock, we must talk about seaweed and go back several million years
Kelp seaweed is a rich source of trace minerals, which the kelp extracts from the sea and concentrates in its own tissues. Kelp also contains enzymes, allowing it to absorb and use food.
Millions of years ago, forests of kelp flourished in ancient seas: eventually, these kelp deposits fossilized along with surrounding calcium salts and other minerals. The resulting rock was proven to be a potent and unique blend of nutrients. Because of the active enzymes contained in the fossilized kelp, we have named this mineral Kelzyme.
WHAT KELZYME DOES:
In some ways, its not very healthy to live in the 20th century. Many people eat more cheese puffs and hot dogs than vegetables, fruits, or whole grains-and usually, what we do eat is grown in soils depleted of vital nutrients. Medical science has linked many disease to a lack of calcium or other trace minerals.
Kelzyme answers these needs. First, it has extremely high quantities of Calcium Oxide, calciums most easily digestible form. Kelzyme provides the missing trace minerals our bodies crave, in the proper amounts and proportions needed for good health. And, its enzymatic activity allows the body to rapidly use these vital nutrients; just as a fire needs oxygen to burn fuel, our bodies need enzymes to use minerals.
Kelzyme is amazing for its fast, easy absorption. Why is this important? Nutrients must be absorbed to do the body any good. But many current mineral supplements pass right through our systems because we cant digest themmuch like trying to eat more iron by chewing on a metal spoon! In Kelzyme, the kelp has already broken down these minerals for its own life processes-this breaking down into digestible parts is called being chelated (chelation). Because of chelated form, Kelzyme can be absorbed much faster and more completely than other mineral supplements. Kelzyme is what the world has been waiting for:
unlike other calcium sources, Kelzyme contains no heavy metals, toxins, artificial additives, or extra chemicals of any kind.
Chemical Analysis Kelzyme Analysis
Certificate of Analysis By "Chemtech" Certified by Utah Department of Health/EPA sample ID=U003523 - Mineral Deposit.
Method References: *ICP, the aqua-regia (AR) digestion may be partial for those elements. Ca(OH) 3 - Approx. Gravimetric method (Allison & Moodie 1965, Read 1978) *Ca(OH) 2 - AOAC Section 1- Liming Materials. *CaO - Difference (%CaCO 3 - %Ca (OH 2
Kelzyme Analysis by Percent
. Calcium as CaO . Iron as Fe . Moisture @ 105C |
73.46% 1.08% 0.04% |
. Calcium as CaCO3 . Silicon as Si . Ash @ 105 C |
23.11% 0.56% 0.04% |
Expressed in Parts Per Million
Aluminum 986 Arsenic <0.004 Barium <2.0 Cadmium <1.0 Chloride 92 Chromium 4.1 Cobalt 0.91 Copper 9.5 Fluoride 0.04 Gallium <10.0 |
Germanium <0.01 Gold 18 Iodine 218 Lanthanum <0.01 Lead <0.001 Manganese 316 Mercury <0.001 Molybdenum 1 Nickel 18 |
Nitrogen 144 Osmium 0.01 Phosphorus 188 Potassium 1340 Rubidium <0.01 Selnium <0.01 Silver <0.03 Sodium 80 Strontium 129 |
Sulfur 1784 Tellurium <0.01 Thorium <2.0 Tin 0.02 Titanium 64 Tungsten 64 Vanadium 1.2 Zinc 17 Ziroconium <0.01 |
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Benefits to Animals Poultry, Dairy Cows and Beef Cattle ANIMALS AND KELZYME
When Kelzyme is introduced into the diet of animals, an amazing number of benefits are derived:
Animals are healthier: - Cattle bloat is decreased dramatically.
- Bovine diseases such as goiter, grass tetany, tuberculosis, hoof and mouth, bacillus, and deficiency diseases (such as those caused by shortages of copper, cobalt, and calcium) are partially or completely eradicated.
- Chickens, turkeys, and other poultry are much healthier.
20% less feed is required for cows and hogs. Kelzyme increases food digestion by stimulating the animal's stomach bacteria.
Fertility Stimulant:
- Bulls register a higher sperm count.
- Fewer still births in animals result from regular Kelzyme supplements.
More Productive:
- Dairy cows produce more milk.
- Meat quality and quantity are increased.
- Chickens produce up to 10% more eggs, and these eggs have thicker shells.
Most animals show these improvements in three weeks to one month.
Twenty-five years of field and laboratory testing have been conducted, with more extensive testing being done in the last two years. Definitive studies of Kelzyme have been conducted at Washington State University for Kelzyme's use on laying hens and at Michigan State University for Kelzymes use on dairy milk production. Universal Marketing Heuristics has conducted tests at eight large stables of horses, and many exciting benefits have been found.
A SUPERIOR FEED ADDITIVE FOR POULTRY, DAIRY COWS AND BEEF CATTLE:
Chickens and turkeys fed Kelzyme achieve a faster weight gain than those fed a regular diet, equalling increased meat production and profits.
In the egg industry, hens fed Kelzyme are healthier, more disease resistant, and produce more eggs with a thicker shell and much better flavor. This has been confirmed by a study conducted at Washington State University, Pullman, Washington. Hens fed Kelzyme instead of the standard Calcium Carbonate (CaCO3) increased production by 10.4%. In part, the report stated, "The improved performance of hens fed Kelzyme warrants the use of this product."
Improved cattle health means higher beef and milk production, less veterinary and medication costs, and fewer losses due to diseased meat and cattle mortality. Higher quality beef and milk also command better market acceptance and price.
When Kelzyme is regularly fed to dairy cattle, it promotes continuous good health and insures optimum milk production on a year-round basis. Of all the characteristics of Kelzyme, the effects of its richness in enzymes and trace minerals are most pronounced in dairy cows. The role of trace elements is well known by dairy farmers, since grass often is deficient in one or more of them, causing ailments and a notable drop in milk output.
Kelzyme is super-rich in calcium and contains every known mineral and trace element required for livestock health and growth. All the minerals and trace elements are natural in origin and chelated in form; therefore, they can be more completely digested and assimilated. In a test on 10,000 head of cattle, Kelzyme-fed animals required 20% less feed to gain an average of 12.5% more weight than those given ordinary rations. This remarkable gain in weight is attributable to the following factors:
The cattle digested all the Kelzyme and other feedstuff given to them with a minimum expenditure of energy. In comparison, seaweed meal has a digestibility coefficient of between 65% and 71%. To compound this loss of nutrients, ordinary rations fed to cattle are only partially digestible, especially the cell walls of grass (cellulose), which depend on the bovine's stomach bacteria for the breakdown of tough fiber.
The high calcium content of Kelzyme results in improved flesh and bone formation.
Kelzyme contains the complete spectrum of organic minerals and trace elements, in naturally balanced proportions, needed for optimum growth.
Kelzyme-fed animals are healthier and do not lose weight from energy-wasting diseases and ailments. |
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Benefits Of Human Consumption
KELP = ENZYMES ANTI AGING
The secret of longevity lies deep in the mystery of the Human Body in what is known to science as the enzyme. Without enzymes there is no life. Enzymes control all the Bio-Chemical reactions in all living things:
- Digestion - Breathing - Heart Pumping - Nerve Impulses - Formation of Body Tissues - Energy to move muscles - Growth of the Body - Reproduction
A single cell contains up to 100,000 enzymes, each directing a specific action and each coming into play at the right time and place. Until this was discovered, few persons, if any, lived past the ages of 75 to 100 years old. Most ancient adepts, lived longer lives, by learning the secret of enzymes in the human body. Thus giving themselves mastery over the influence of environment, age and self.
Enzymes are found in all living cells including raw food or those cooked at a temperature lower than 118 degrees, Fahrenheit. The degree of enzyme destruction is a function of time and temperature.
Enzymes are needed to help control all mental and physical functions. Enzymes work with other substances such as minerals, vitamins and proteins. Enzymes help extract the minerals from food and work with vitamins in every chemical reaction, inside and outside the cells.
Enzymes aid in transforming proteins into amino acids. (Protein does not perform its function unless broken down into amino acids.) Enzymes rule over all other nutrients. Enzymes are responsible for nearly every facet of life and health and far outweigh the importance of every other nutrient.
Many experts believe that trace minerals and enzyme deficiency is a forerunner to disease and nearly all people, because of improper diet over the years, need to replenish their enzyme supply. Enzymes are there for justified as a supplemental dietary substance just as we add minerals and vitamins to our diets.
Without Enzymes There Is No Life
With enough minerals and proper working digestive tract, the human body is able to manufacture vitamins, BUT NOT MINERALS!
In this day and age when stress problems are prevalent, the miracle manufacturing plant in our body cannot do it without outside help. We do not need as many calories as our hard working ancestors needed. Their food was mostly home grown without additives or preservatives. Food stays preserved in our stomachs. Their food did not undergo freezing processes that take out vitamin E, fluorescent lights which rob vitamin A, or pollution which is known to rob you of vitamin C. This is why we all need vitamins and minerals in our diets, (every one of us). Kelzyme contains all the minerals the body needs to assimilate the vitamins, the minerals came from sea kelp so it does not contain any harmful minerals such as lead and mercury.
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